Nancy Mock

Experience

Discovering restaurants, tasting bakery treats, finding inspiration in new flavors and regional specialties—no wonder Nancy loves being a Taste of Home Community Cook and a food and travel writer. She and her family live in Vermont and enjoy all things food, as well as the beautiful outdoors, game nights, Avengers movies and plenty of maple syrup. Find Nancy’s writing and recipes at her website: Hungry Enough To Eat Six.

Articles & Recipes

Creamy Tuscan Chicken Soup Nancy Mock For Toh

How to Make Creamy Tuscan Chicken Soup, aka ‘Marry Me Chicken Soup’

Want to seal the deal with your true love? Appeal to their heart and belly with a warm bowl of creamy tuscan chicken soup.

Ina Garten Whipped Feta Baked Potatoes Nancy Mock for TOH Getty

Ina Garten’s Baked Potatoes: My Husband Says They’re The Best He’s Ever Had

With salty, crispy skins and loads of tangy, lemony feta cheese, Ina Garten's baked potatoes quickly won us over.

Breakfast Soup Nancy Mock For Toh Resize Recolor Crop Dh Toh

How to Make Shakshuka Breakfast Soup with Toast and Eggs

This dish can look very different from one table to the next. Here's our take on breakfast soup, inspired by shakshuka.