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Rosemary Siefert

Rosemary Siefert

Experience

Rosemary is an editor at Taste of Home where she can combine her love of writing with her love of all things food. When she's not working, Rosie can be found curled up with a coffee and a book, testing a new recipe for dinner or trying a new dish at a local restaurant.

Articles & Recipes

Aldi Specially Selected Wine Courtesy Aldi Resize Crop Dh Toh Aldi Holiday Wine Oct 2023

10 Budget-Friendly Bottles of Aldi Wine I Love for Fall and Winter

Holiday wines are fun to stock up on, but it can be daunting to pick the right ones. Luckily, the new Aldi wines take all the guesswork out of impressing your guests!
bowl with sesame chicken and rice

How to Make Sesame Chicken Just Like Your Favorite Take-Out Order

Plated with rice and crunchy, stir-fried vegetables, this sesame chicken recipe makes homemade Chinese dishes taste just like they do in the restaurants.
Allspice in a clay cup

What Is Allspice and What Is It Used For?

If it's not a blend of "all spices" at all, what is allspice? For starters, it's a powerhouse single spice used to flavor everything from a dry-rubbed turkey to pumpkin pie.